A Food and Wine magazine staff favorite! Leave the seeds in the serrano chile if you like the heat/spice!
Author: LifeIsGood
Make and share this Chili Bacon Wrapped Shrimp recipe from Food.com.
Author: Kams7018
The original recipe is from Paula Deen's cookbook The Lady and Sons Too! I have tweeked it a bit. This makes a great side dish and everyone in the family will like it.
Author: Luv2Cook inNC
This is an interesting and deliciously tangy salad from Secrets from a Caterer's Kitchen by Nicole Aloni.
Author: pattikay in L.A.
Did you know that you probably have everything you need to dye Easter eggs naturally, right there in your kitchen cupboard? Vegetables such as red cabbage, onion skins, and coffee can be used to color...
Author: Johnney
Everyone in your family will love this dish. It requires very little effort, and the whole meal, including the noodles are cooked in one pot.
Author: Kittencalrecipezazz
Slightly Middle Eastern, makes a good first course arranged on lettuce leaves! From Silver Palate Cookbook.
Author: Sharon123
The original recipe was a bit bland so I add italian seasoning to the pizza sauce. Keep the pizza dough cold until you use it or it is difficult to work with.
Author: Chef by Chance
Tasty dinner Mom always called "Goulash". I've renamed it "Cheeseburger Mac" because this dish has nothing to do with the Hungarian dish of the same name! Delicious, homemade dish.
Author: Angel Stowe
This was one of the dishes we served at our daughter's wedding reception. Everyone loved it. It makes a lot. I am going to guess at least three or more 9X13" pans or a large roaster full. My Aunt wrote...
Author: Nanny Annie
This is from Real Simple, April 2010. Looks positively perfect for lazy people!! :) The recommended canned corn chowder is Wolfgang Puck Organic, but I'm sure any would work.
Author: lazy gourmet
Make and share this Depression Casserole recipe from Food.com.
Author: halloweencat01
Fresh prawns cooked with garam masala spices, green beans, leeks, spinach and mushrooms. Finished with tomato and cream, this easy and delicious meal is über-umami.
Author: CarolineOYum
I got this recipe from the Taste of Home's Quick Cooking Annual Recipes 1999. Looking for something a bit different to munch on? Try this zesty snack mix. I enjoy the extra kick from the spices. Once batch...
Author: Londonsbk
A slighted spiced version, works out at under 1 syn preserving I use chicken thigh fillets as they are more flavourful make sure your trim off any visible fat.
Author: cakeinmyface
Make and share this Low Fat , High Protein, Salmon Patties recipe from Food.com.
Author: Donna Luckadoo
This is a cajun shrimp boil on a skewer. This recipe includes the seasoning mix, but if you have favorite cajun spice mix you can use that instead.
Author: Chef Jean
My kids love this. I serve with applesauce and/or coleslaw. I use Sweet Baby Ray's BBQ sauce and don't use the brown sugar called for in the recipe. Hamburger can be substituted for the ground pork.
Author: Marg CaymanDesigns
I got this from a Quick Cooking magazine and it has become a favorite. If you have leftovers, you may need to add additional water when reheating because it gets pretty thick after it is refrigerated....
Author: DeniseBC
I do love corn puddings, & this recipe is right up there with the rest of 'em! It comes from the 2010 cookbook, Taste of Home Casseroles Recipe Cards, & I did tweak it just slightly!
Author: Sydney Mike
This is one of those quick and easy go-to meals when I'm on the run. I think it originally came from Allrecipes several years ago. This recipe can be adjusted to fit your taste, such as adding onion, a...
Author: Sassy in da South
These chips are real tasty with dips and spreads or just as a snack. This came from web site Perfectentertaining. Good with recipe 109436.
Author: gwynn
This is a great party pleaser. I came up with this recipe when I was asked to bring something to my fathers work party, and what a hit it was. Everyone loved this dip, and I hope you will too. Thank you...
Author: MizEmerilLagasse
Easier than you can even imagine and full of the taste of the islands. Great with my Pineapple Wasabi Aioli (#272187). Prep time includes the 30 minute marinating time. Great as a meal with greens, veggies...
Author: KauaiCarolAnn
Make and share this Couscous Salad With Grilled Shrimp Scampi recipe from Food.com.
Author: SkinnyMinnie
Make and share this Gourmet Garlic Loaf - Over the Top Garlic Bread! recipe from Food.com.
Author: Velve
The October 11-17, 2009 issue of the American Profile in my Saturday newspaper insert was entitled "Soup's On" A former Navy Seabee (Ken Haedrich) builds hearty soups for the fall and this is one of the...
Author: Sooz Cooks
Make and share this Stuffed Papaya With Crunchy Tropical Chicken Salad recipe from Food.com.
Author: Ambervim
These are packed with parsley to make your dog's breath smell great and they boast a stack of vitamin C and iron as well. My dog LOVES them. Sometimes I substitute pumpkin for the carrot. The water used...
Author: auntchelle
This is a Rachael Ray recipe. Any type of potato cut in slices will work. Very easy and very good. Dried herbs work well also.
Author: MarielC
Make and share this Smoked Gouda Spinach Pizza recipe from Food.com.
Author: ratherbeswimmin
This colorful & tasty elevated version of the traditional ones is the perfect hors d'oeuvre for the Holidays VIDEO https://youtu.be/DJ5pzMOTebE
Author: CLUBFOODY
Such an easy way to make a lovely appy when guest are coming. I usually make my own pizza dough, but it's also available in grocery stores, usually around the deli. Originally saw the recipe on Tasty.com...
Author: Bonnie G 2
Make and share this Italian Cheese Toast recipe from Food.com.
Author: fayberrie
From Bon Apetit. This is a wonderful combination of flavors and a hearty meal! Fondue is not just for dipping anymore!
Author: pamela t.
Make and share this Bake Tilapia With Red Wine #RSC recipe from Food.com.
Author: Lucbinh
It seems that most of the recipes we find that we REALLY enjoy from Food Network come from Barefoot Contessa. Here's one of her best. It made a Brussels Sprouts lover out of my Brussels Sprouts hater Auntie...
Author: Battle in Seattle
A really simple and tasty sausage recipe that requires the absolute minimum of effort. Perfect for Guy Fawkes Night.
Author: Noo8820
Down home meets upscale with this sinfully delicious fried chicken coated with Asiago cheese. Served on a bed of artichoke fettuccine, it's the perfect blend of the south and the city.
Author: CandyTX
Make and share this Rich Man's Poor Man's Soup recipe from Food.com.
Author: hectorthebat
My garden went crazy with jalapenos last year, so I roasted and froze tons of them. I was craving soup today and came up with this soup - I hope you like it! It could be made vegetarian by substituting...
Author: Raquel Grinnell
I wanted to make something that would tantalize our taste-buds but still be healthy, fresh-tasting and colorful. This recipe delivers in every department. The kids loved assembling their own oriental-style...
Author: evelynathens
There was a drive-in restaurant in my hometown of Moberly MO in the 50's and 60's. It was called Pig n Bun. They were best known for Juicyburgers which were created by the owner, Albert Patrick. You'll...
Author: Tona C.
Make and share this Daylilly Buds, Spiced and Pickled recipe from Food.com.
Author: Sharon123
Make and share this Chorizo-Chile Burger With Pickled Onions and Poblano-Avocado Spr recipe from Food.com.
Author: MomLuvs6
Make and share this Baked Tortellini With Red and White Clam Sauce recipe from Food.com.
Author: lazyme